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I think I have a different approach to weight than you do, Basheva. I do teach "down to go up" in ballet class. How to release, the extent of involvement of different body parts, what you do after the release may be different from modern dance, but I do teach the release. <P>In the pique pas de bourree example, I don't teach stamping. That would indeed give a very heavy look. But I do teach that a strong, decisive push down onto a prepared pique foot is what initiates the quick "up" of the other knee, and that is what creates the quick, light look.<P>Re: the weight of the body being supported by the foot on pointe, I think the example of the sleeping child is a great one. Similarly, you can make the job of the feet a lot easier by distributing the effort throughout the body. Here I absolutely agree that the idea is to take energy up out of the shoes and up through the body. <P>And the foot must be active in the pointe shoe, whether on full pointe, or preparing to go up to full pointe. Lots of beginners prepare to pique, for example, without fully working their foot before the step up onto it. Then they knuckle down or slouch down in their shoe, which is what we are trying to avoid.<P>Great thread -- lots of good information and discussion. Thanks, everyone!
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